Broich Schloss Dyck

Stiftung Schloss Dyck, 41363 Jüchen, Fon (0 21 82) 824-0, Fax (0 21 82) 824-110

Sophisticated Gastronomy, Perfectly Executed

The impressive party rooms include a prestigious ballroom, a library and a room with an adjoining terrace and a view of the castle grounds. Company presentations, conferences and symposia for up to 200 persons are given a very special flair. Anything is possible: individual menus or imaginative buffets are professionally orchestrated.

The guests of these gourmet caterers can also enjoy the convenience of arriving in comfort. Schloss Dyck has extensive car parks. Due to the perfect combination of fine cuisine and first-class service, the Meerbusch company has achieved a position at the leading edge of German catering for special events.

Broich Premium Catering operates all over Europe with 100 permanent staff and 250 freelancers. The company has many years of experience in the organisation of festivities of every kind from 50 to 5,000 people. Broich is a founding member of the LECA (Leading Event Caterer Association), the EPCAS (European Party Caterer Association) and the BCP (Bonn Conference Partners). [www.broich-catering.de]

Hinweis:

Broich Premium Catering

Michael Dahl, Senior Project Manager
41363 Jüchen
Telephone +49 (0)2182 570 44 88
E-mail: m.dahl@broich-catering.de

Vermietungsbeispiel

Orangerie am Abend

Orangerie am Tag

European Garden Heritage Network, in a new window

Foundation informations